H11DM
Lightly Dutched Cocoa Powder
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Material
H11DM
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NET 30 BUSINESS CREDIT
Overview
Specification | Download |
Physical & Chemical Overview
pH | 6.3 - 7.3 |
pH Range | Lightly Dutched (6-7.4) |
Fat Content | 10-12% |
Cocoa Color | Brown |
Microbiological
E Coli | Negative to Test |
Salmonella | Negative to Test |
Storage & Shelf Life
Storage | Between 55-65F (15-20C) |

Ships From | California, Illinois or Pennsylvania |
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Ships In | 4 Business Days |
Specification | PDF File Label |
Customer Questions