NET 30 BUSINESS CREDIT
Overview
Specification | Download |
Physical & Chemical Overview
pH | 5.4 - 5.8 |
pH Range | Natural (< 6) |
Fat Content | 22-24% |
Cocoa Color | Light Brown |
Microbiological
E Coli | Negative to Test |
Salmonella | Negative to Test |
Storage & Shelf Life
Storage | Between 55-65F (15-20C) |
![](https://shop.ofi.com/media/catalog/product/cache/d04559c16c2a8c022c58a15a26050aad/n/2/n23n_-_flavor_profile.jpg)
A rich, natural powder with a creamy mouthfeel and strong fruit notes.
This natural, non-dutched cocoa powder has a robust chocolate flavor and offers fruity and nutty notes in an exceptional taste profile. It delivers a creamy rich mouthfeel, particularly suited to dairy and ice creams.
Flavor
Showing clear fresh fruit and floral notes, as well as roast nuts and coconut.
Color
This powder is bright brown with a reddish hue when dry, evolving to a light creamy brown color when wet.
Applications
An excellent choice for chocolate drinks including luxurious hot chocolates. Works well in all applications using dairy including dry beverage mixes, ice creams, and also in compound coatings.
![](https://shop.ofi.com/media/wysiwyg/N23N_-_Sensory_Profile_1.jpg)
![](https://shop.ofi.com/media/wysiwyg/N23N_-_Sensory_Profile_1.jpg)
Ships From | California, Illinois or Pennsylvania |
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Ships In | 4 Business Days |
Specification | PDF File Label |
Customer Questions