DeHydrobrine Green Jalapeño Puree
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Specification | Download |
Product Origin | New Mexico, USA |
Scoville/Heat Unit | Mild (50-2,500) |
pH | 2.8-3.6 |
Standard Plate Count (CFU/g) | 10,000 maximum |
Yeast / Mold / Coliform (CFU/g) | 100 max / 100 max /100 max |
Introducing DeHydrobrine Green Jalapeño Puree – the professional-grade solution for adding a bold, spicy kick to your next culinary masterpiece. Our product is made from freshly washed and diced jalapeno peppers that are expertly pickled and then pureed to create a fine texture that’s perfect for adding flavor as an ingredient. Our product is prepared in a BRC certified facility and requires no refrigeration, so you can rest assured it’s up to safety standards. Plus, with our 7-day lead time, you can have your no-hassle order on its way in no time!
What’s even better? According to Technomic's Report of Most Preferred Flavors, jalapeno scored the highest with 52%. This means that adding DeHydrobrine Green Jalapeño Puree to your dishes isn’t just convenient—it could be what sets yours apart from the competition. When you want the highest quality ingredients at an unbeatable price, there’s only one choice: DeHydrobrine Green Jalapeño Puree!
Ships In | 7 Business Days |
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Ships From | Deming, NM |
Shipping & Delivery | Allow us to manage your shipping needs with our competitive rates across the contiguous United States. Based on your order's total weight, choose from our range of shipping methods:
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Specification | DeHydrobrine Green Jalapeño Puree |